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    a sizzling plate of vegetarian Thai stir-fry with cashews and a plate of Pad Thai with a fried egg and lime

    Thai Food- a Warm Friend of Vegetarians

    The perfect recipe of the mixture of sugar and salt can only be seen in Thai cuisine. The demand for Thai food at every corner of the world is enough evidence of its popularity. The creamy texture and perfect amount of spices make the mood fresh and better in no time. Moreover, vegetarian Thai foods are creating a large space in people’s hearts. The reason behind this is the array of options Thai food offers and the pleasure to the taste buds. The vegan food of Thailand is proven to be more tasty than that of other countries in the world. This blog will give you information about vegetarian Thai foods and desserts that can be enjoyed without compromising your diet.

    Let’s Learn About Thai Foods Suitable for Vegetarian

    There are numerous Thai foods for people who avoid eating meat and fish. So keep reading to know about the specific dish’s name. 

    Pad Thai :

    The moment when someone asks about the famous vegetarian Thai dish, the only name that comes to mind is pad Thai. It includes fried noodles served with different vegetables. This is the perfect food for the one who prefers eating only vegetarian food. The sauces used in this are simple yet spicy, which makes them taste like proper street food of Thailand. 

    Tom kha soup :

    This dish is only good for vegetarians, but it has proven to be the best for vegans as well. It includes the soup, which is actually not in the exact consistency of soup, due to the added coconut milk in it. Due to the presence of coconut milk, it is also called “Thai coconut soup.” The mixture of many species makes its taste more delectable. The use of coconut milk makes it creamy, making it more delicious. 

    Thai mushroom curry :

    This is the best option for those who love typical authentic food from India. This is because it is made by mixing various chillies. A number of vegetables are poured into the spicy curry to make it appetising for the customers. Along with curry, jasmine rice is also served, which contributes to its taste. An option of sauces is available too to make it taste more yummy. 

    Morning glory :

    The only dish that can be consumed at any time and is readily available in almost every restaurant in Thailand. This dish is made by just frying the vegetables and adding some spices for a better taste. The crunchiness in the veggies makes it savoury and will taste better if had with tortilla or rice. 

    Mango sticky rice :

    This is a famous dessert in Thailand, and no other dessert can beat the taste of this dessert. The only dessert that is ordered more whenever one visits a Thai restaurant. This is prepared by cooking the rice in coconut milk, which satiates the appetite of everyone, mainly the sweet tooth. Also, the presentation of this dessert is mouth-watering, so no one can stop themselves from having it. 

    Conclusion

    The popularity of Thai food is not confined only to Thailand but also in every nook and cranny of the world. That’s why most people rush to Thailand to enjoy Thai cuisine. Even vegetarian people can enjoy it more, as this is the finest food that is served with healthy vegetables only. If you are looking for the best Thai restaurant in Australia, then Thai It would be the best choice. We provide the perfect Thai cuisine that perfectly matches your cravings, and you’ll leave happily after enjoying our various Thai dishes.